Phew... time flies! I didn't intend to go a whole week without a post, but there really just aren't enough hours in the day!
For our lazy Sunday morning breakfast, I made a huge fruit salad, decked out with bananas, apples, strawberries, peaches, and some blackberries from the farmer's market.
Quinn tried to help, but he just couldn't resist temptation..
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Sneaky little guy! I know, a fruit salad isn't really blog-worthy, but it was darn pretty, so I don't care.
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Oh it was so good. We topped it with some walnuts, which makes for beneficial food-combining. (Nuts are the only food that should be eaten with fruits, to promote good digestion.)
Here's last night's dinner, the Groovy Garden Vegetable Casserole from La Dolce Vegan:
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It would've been really tasty, but I was a little heavy with the Braggs. I didn't measure, just squirted. I think I will try it again, and use the braggs much much more sparingly. To accompany the casserole, I made a quinoa pilaf with red pepper, green beans (actually, purple beans that turn green when cooked), and fresh basil from my basil plant. Yum!
I have lots to post about this week, so stay tuned! I just need to find a few minutes of solitude to do post.... twice in one week might be asking a bit much... ;)
1 comment:
Fruit salads are always so pretty and definitely merit pictures. :)
I didn't know that you shouldn't combine fruits with anything but nuts! I'll definitely keep that in mind. good digestion is a happy thing
Looking forward to your next post! :)
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